Stone Company Store Pasadena
220 S. Raymond Ave.
Suite 103
(626) 440-7243
At Stone Company Store Pasadena, we equally revere ALL Stone Brewing Co. beers, even the ones we have on draft 365 days a year, as they are all most definitely out-of-the-ordinary. With that said, occasionally we are able to offer full-on extraordinary beers, i.e., ones that are rare, one-off, vintage, barrel-aged, experimental, etc. Generally, we have one of these "specialty" draft beers come online every Tuesday, Thursday, and Friday, with a "specialty" bottle release every Sunday. Here's a small sample of the extraordinary beers headed our way in the next couple weeks.
Note: for all to-go beer (e.g., growlers, bottles, kegs), everyone in your party must be 21+ and in possession of valid, government-issued ID.
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February 2
Juli Goldenberg/Monkey Paw/Stone 24 Carrot Golden Ale, proof that not all Stone Collaboration brews are bitter bruisers, is back on tap for a limited time, starting today. It's a Belgian-style strong golden ale brewed with vanilla, cinnamon, raisins, and carrots, intended to mimic the flavors & aromas of carrot cake. No limit on growler fills.
February 4
Stone Brewing World Bistro & Gardens - Liberty Station Some White, a delectable hopped-up Witbier comes back on tap today. It combines the best of a bracingly hoppy West Coast IPA and a delicate, yeast-driven Belgian favorite. No limit on growler fills.
February 5
Coffee snuck its way into both of today's specialty offerings! Stone Pilot Mocha IPA (the combination of flavors is unintuitive but highly rewarding!) & Stone Xocoveza for the Holidays & the New Year (our spiced mocha stout) are both on tap once more, starting today. No limits on growler fills of either.
February 6
Today is Release the Guardians, the yearly event during which we unleash the new batch of Stone Old Guardian Barley Wine, along with older vintages & barrel-aged versions of the same. We will have a huge selection of bottles & draft of this esteemed amber elixir starting at 11 AM, but we're confident the rarest bottles & oldest vintages will disappear quickly!
February 9
Matt's Burning Rosids Imperial Cherrywood-Smoked Saison is our draft re-release today. This elegant, complex, Belgian-influenced beer originally debuted in 2014 to honor one of our fallen colleagues. It has been aging gracefully since then and would be a treat for any fan of smoked or Belgian beers. Limit up to 2 liters per customer for growler fills.
February 12
Stone Ruination Double IPA 2.0 w/Orange Peel & Vanilla Bean is back on tap today. Soft vanilla sweetness, mega-citrusy hops plus... more citrus! Even with these additions, it retains all of the glorious hop bitterness of the base brew. No limit on growler fills.
February 14
Quingenti Millilitre bottles of Bastard in the Rye (2013 Arrogant Bastard Ale aged in Templeton Rye Whiskey Barrels) are re-released today. If you haven't tried it, we assure you: spicy rye whiskey flavor is the perfect complement to the caramel maltiness & piney hop character of our most infamous brew.